To provide help for victims of Hurricane Sandy, miss Korea BBQ hosted a fundraising event with celebrity chef Debbie Lee on December 4th & 5th (6pm-10pm), 2012. Chef Debbie Lee Presented “Taste of Joseon at miss Korea BBQ;” a modern interpretation of Royal Court Dining for the fundraising event.

“A TASTE OF JOSEON AT MISS KOREA BBQ”

; A modern interpretation of Royal Court Dining

Course 1_
Rib Eye Tartare, Asian Pear, Chiles, Perilla Oil drizzle paired with Soju Martini
육회와 소주 마티니

Course 2_
Pumpkin Porridge, Soju Soaked Jujubees,
Cumin Dusted Pumpkin Seeds paired with Makeolli Martini
호박죽과 막걸리 마티니

Course 3_
Pickled Watermelon, Candied Pork Belly,
Daikon Sprouts, Kimchee Vinaigrette paired with Soju Sangria
조린 삼겹살 수박 샐러드와 소주 상그리아

Course 4_
Deconstructed Eun-Dae-Gu-Jorim, Pan Roasted Cod,
Pimento Scallion Glaze, Sweet Daikon Puree paired with Soju Sangria
은대구조림의 재해석과 소주 상그리아

Course 5_
Ginseng Duck Leg, Ssamgyetang Reduction,
Glutinous Rice Cake paired with SmarTEAni (Tavalon)
인삼오리와 스마티니

Course 6_
Choice of Korean BBQ – prime selections from
miss KOREA BBQ paired with K-Town Malt
미스코리아 바베큐와 케이타운 몰트

Course 7_
Tteok Guk, traditional rice dumpling soup,
bone marrow broth, fried leeks paired with Hite Beer
사골떡 만두국과 하이트 맥주

Dessert_
Rice Cake paired with Seol Joong Mae
꿀떡과 설중매