May 4, 2013

The Night Market crowd couldn’t get enough of Barn Joo’s Chick-Bokki and tapas offerings! The third annual 2013 LUCKYRICE Night Market tasting event offered the very best of the Asian night market food experience to large crowds at the Maritime Hotel.

Barn Joo was a featured participant of the Night Market event and showcased highlighted tapas menu items by Chef David Lee: Fried Chicken Wings, Bulgogi Sliders and the very popular Chick-Bokki. Barn Joo’s tasting items were eaten so quickly that Barn Joo’s staff had to respond very quickly to prepare new batches!